Description
Traditional Japanese sweet rice cake with sweet red bean (azuki) filling. 2x110g.
Ingredients: Sugar, Glutinous Rice, Water, Red Bean, Maltose, Glucose Syrup, Salt, Modified Starch, Enzyme, Millet Jelly, Salt, Colour E162.
Traditional Japanese sweet rice cake with sweet red bean (azuki) filling. 2x110g.
£3.60
Traditional Japanese sweet rice cake with sweet red bean (azuki) filling. 2x110g.
Ingredients: Sugar, Glutinous Rice, Water, Red Bean, Maltose, Glucose Syrup, Salt, Modified Starch, Enzyme, Millet Jelly, Salt, Colour E162.
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For recommended heating times please check the individual product descriptions or refer to the heating instructions provided with your delivery.
For recommended heating times please check the individual product descriptions or refer to the heating instructions provided with your delivery.
For recommended heating times please check the individual product descriptions or refer to the heating instructions provided with your delivery.
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