Description
Shiro Daifuku Mochi, traditional Japanese sweet rice cake with sweet red bean (azuki) filling, white. 110g.
Ingredients: Sugar, Glutinous Rice, Water, Red Bean, Maltose, Glucose Syrup, Salt, Modified Starch, Enzyme.
Sweet rice cake with sweet red bean (azuki) filling. 110g
£1.90
In stock
Shiro Daifuku Mochi, traditional Japanese sweet rice cake with sweet red bean (azuki) filling, white. 110g.
Ingredients: Sugar, Glutinous Rice, Water, Red Bean, Maltose, Glucose Syrup, Salt, Modified Starch, Enzyme.
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