Description
Aka Daifuku Mochi, traditional Japanese sweet rice cake with sweet red bean (azuki) filling, pink. 110g.
Ingredients: Sugar, Glutinous Rice, Water, Red Bean, Millet Jelly, Salt, Modified Starch, Enzyme, Colour E162.
Traditional Japanese sweet rice cake with sweet red bean (azuki) filling. 110g
£1.90
Aka Daifuku Mochi, traditional Japanese sweet rice cake with sweet red bean (azuki) filling, pink. 110g.
Ingredients: Sugar, Glutinous Rice, Water, Red Bean, Millet Jelly, Salt, Modified Starch, Enzyme, Colour E162.
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For recommended heating times please check the individual product descriptions or refer to the heating instructions provided with your delivery.
For recommended heating times please check the individual product descriptions or refer to the heating instructions provided with your delivery.
For recommended heating times please check the individual product descriptions or refer to the heating instructions provided with your delivery.
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